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    • Home
    • Specials
    • Lunch
    • Dinner
    • Parties
    • About Us
    • Carry Out
    • Reservations
  • Home
  • Specials
  • Lunch
  • Dinner
  • Parties
  • About Us
  • Carry Out
  • Reservations

SPECIALS MOTHER'S DAY WEEKEND 2025

 Cacio e Pepe Ravioli

Handmade ravioli, Asiago, Mascarpone, Fontinella & Peppercorn Filling, Cracked Peppercorn Cream Sauce, Crispy Prosciutto.


Butternut Squash Ravioli  

Fresh pasta stuffed with whipped Butternut Squash, Mascarpone, and spice blend served in sage brown butter.


Chicken & Mushroom Ravioli  

Homemade pasta rolled out extremely thin stuffed with Portabella, Shitake, Cremini, and Porcini Mushrooms. Topped with a Portabella & Whitecap mushroom Marsala wine sauce.


Lobster & Crab Meat Cappellacci

Handmade Pasta, Lobster Meat, Crab Meat, Mascarpone Cheese, Vodka Marinara Cream Sauce.


Stuffed Gnocchi

Handmade Pappardelle, Veal and Tomato ragù, baked Burrata.


Scallops & Asparagus

4 U10 Sea Scallops, Lemon Butter Sauce, Steamed Asparagus.



Seafood Risotto

 Fresh Water Lobster Tail, Sea Scallops, Shrimp, Clams, Mussels, Calamari, Garlic, EV Olive Oil, Light Red Sauce, Risotto.  



Apricot Glazed Salmon


Chilean Seabass

 6 oz Chilean Sea Bass Filet with light Lemon sauce, Capers, roasted Cherry Tomatoes over a bed of sauteed Spinach.  


½ Roasted Duck  

Roasted 1/2 Duck (on the bone), French Apricot Glaze, Wild Rice.



Grecian Rack of Lamb  

12oz. New Zealand Rack of Lamb, Broiled, Lemon, Oil, Oregano sauce.



Stuffed Peppers  

Red Bell Pepper, Ground Beef, Ground Sausage, Risotto, Parmigiana and Mozzarella Cheese roasted, Wild Rice. 


Soup: Italian Wedding 

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    748 S BUTTERFIELD RD MUNDELEIN, IL 60060

    (847) 281-9100

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